When I saw the combination of the ingredients in this recipe, I was not sure if it is going to taste good. Well, it was and the kids seem to love it. Another bonus is that it is so quick and easy to put...
Author: YungB
Friends and family will enjoy this Texas Beans dish because it's so delicious; you will love it because it's super easy to prepare! Serve beans with warm cornbread squares or hot cooked rice.
Author: Feast Your Eyes
I make this all the time for my co-workers. It's so easy and its gone in no time flat. I make the base the night before and refrigerate, then put the Bisquick topping on in the morning to bake while I...
Author: Pebbles
A little spin on cabbage. Its a spicy cheese topped dish. I get rave reviews from my family and friends every time I make it.
Author: barefootmommawv
Make and share this Fast and Easy Scallop Stir Fry for One recipe from Food.com.
Author: anme7039
Delicious Salmon dish with a great creamy stuffing. I usually serve with a mixed salad and a tomato basil rice.
Author: katdi
Give it a shot! One of our very favorite household staples for years. Great flavors come together to become more than the sum of it's parts! I'd never tried black eyed peas before eating this. Their earthy...
Author: CJane
I was an incredibly picky child but this was the one meal that my mom made that I would always eat... and a whole lot of. You MUST try this recipe!
Author: KLBoyle
Make and share this Szechuan-Style Green Beans recipe from Food.com.
Author: Mini Ravindran
I had leftover ham from New Years so this is what I threw together one nite......There wasnt a crumb left so it must be good! Feel free to add whatever leftovers you have..
Author: LAURIE
What a wonderful creamy and comforting potato soup! Garnish with additional snipped parsley and crumbled bacon or diced ham, as desired. Add a side salad and crusty baguette for a tasty lunch or light...
Author: BecR2400
Make and share this White Lace Inn Baked Cherry French Toast recipe from Food.com.
Author: Miss Annie
This is a great one dish meal. We love kielbasa and sauerkraut over potatoes. We found this recipe and this is how we eat kielbasa and kraut now.
Author: seesko
Good for using leftover chicken and/or rice. This is super easy and you probably already have the ingredients on hand! Quick meal for a small family. Can be doubled for a larger one. Your kids will even...
Author: CarahsMama
Make and share this Grady's Grilled Chicken Pasta recipe from Food.com.
Author: AmandaInOz
GREAT SIDE DISH FOR SUSHI LOVERS! low fat, low calorie salad that goes with anything. try it out you will be bound to fall in love with it.
Author: Tyler Clarke
The rice stuffing is very simple to make and turns out beautifully! If barberries are not available, chopped fresh cranberries or sour cherries are a good substitution. Preparation time does not include...
Author: Sephardi Kitchen
This comes from the December 2008 issue of Cooking Light. I love the flavor of roasted cauliflower, so this sounded like a great and easy combination. Their recipe calls for mild turkey italian sausage,...
Author: IngridH
Asian soups are wonderful and there are many different types, from mild noodle soups to spicy Hot & Sour soups. My favorite place in NYC's Chinatown is to go to a Vietnamese Restaurant and get their Seafood...
Author: SkipperSy
Make and share this Creamy One Pot Macaroni and Cheese recipe from Food.com.
Author: andypandy
5-Ingredient Fix Contest Entry. A fun and delicious way to enjoy Shepherd's Pie. All rolled up! Your kids will love it.
Author: Christina.Scott
If you like Stove Top Stuffing Mix, you'll enjoy this. Adapted from "What's Cooking" magazine.
Author: Lori Mama
Make and share this Sweet 'n' Sour Sausage-Crock Pot recipe from Food.com.
Author: MsSally
I wanted to create a dish which would would be a combination of the flavors of Spinach Dip and Alfredo Sauce. I love the flavors of both of them and thought that if I could put the correct amounts of various...
Author: CarrolJ
Make and share this Chicken Provencal With Potatoes and Carrots recipe from Food.com.
Author: pamsbm
Take 15 minutes in the morning to brown the roast then add it and veggies to the crockpot, then have a wonderful meal waiting for you when you get home.
Author: janice brady
Make and share this Black Bean Enchilada Casserole recipe from Food.com.
Author: Lizzybob
Another entry for the "I got home late, but still want a great meal" category. You can make this faster than it would take to go out and get take-out. And it's delicious. This one is for 2, but can very...
Author: ciao4293
Make and share this Pesto Chicken Pizza recipe from Food.com.
Author: canarygirl
Make and share this Baked Garlic Chicken and Potatoes recipe from Food.com.
Author: Ashtons Ba-Nana
I don't remember where this came from, but about 25 years ago I was given this recipe and it has become one of our family favorites. Go ahead, add your own family's favorites to this wonderful soup. More...
Author: Sandi in San Diego
Make and share this Crab and Spinach Casserole recipe from Food.com.
Author: ratherbeswimmin
My mother never bought the box mix, but called this Hamburger Helper. Easy to fix, and kids love it!
Author: hokiegal
It's always an interesting proposition to take an item known for one use and try it in something else...This is a main dish recipe that has the added attraction of also being a crock pot recipe! You could...
Author: CookinwithGas
This one comes together pretty easy, that is once you've peeled the shrimp. Adapted from Southern Living.
Author: ratherbeswimmin
This is a super easy, ultra tasty recipe that calls for white wine, a packet of Italian dressing mix, chicken and pasta. Upon my first time making it, I already had leftover cooked chicken breast, so I...
Author: Thumbs
This is the most delicious manicotti EVER! The homemade noodles are like crepes, and they melt in your mouth. You won't miss the meat. We used cottage cheese in place of the ricotta. Recipe courtesy of...
Author: Bay Laurel
A hearty beef and bean dinner can be on your table in less than 30 minutes. Found this recipe on bettycrocker.com & wanted to keep track of it. I plan to serve this with rice.
Author: Heydarl
This is so savory and warming. It's not too spicy for kids. I made mine in a crockpot and let it simmer for a few hours so when my Hubby and son got home, they could have food. The software made me choose...
Author: moallen31
Make and share this Layered Chicken Broccoli Casserole (No Canned Soup) recipe from Food.com.
Author: GrandmaIsCooking
Make and share this Sausage 'n Sauerkraut Skillet recipe from Food.com.
Author: Little Suzy Homemak
Make and share this Easy Cheesy Funeral Potluck Party Potatoes With Optional Add-Ins recipe from Food.com.
Author: Scotty Callies Mom
The original recipe is from Grandma's Kitchen Treasured Family Recipes. The fat content was so high that I would never dream of serving it to my family. With the reduced fat contents that I used, I've...
Author: lambchop
My Mom used to make this, and I found her recipe - it's from a 1968 Minute Rice calendar as September's feature. I've made a few changes though - using a little olive oil instead of 1/4 cup of fat like...
Author: Helen1
The secret to this slowly cooked pot roast is that you add no liquid to the pan. The big sweet onions cook down, and this provides all the juices you need for the beef to simmer. From "The Dinner Doctor"...
Author: mailbelle
This is a surprisingly filling, vegetarian, crock pot soup. It is very good, and easy to prepare the night before, or chop the veggies in advance and turn it on before you leave for work in the morning....
Author: Shaye